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I just love how far food goes for two people. Don't get me wrong, I miss my kids, but having leftovers is nice too.

Looks great, just right for these cold winter nights, almost a stew but not so heavy, a bowl of that and a crusty french baguette would be perfect.

Pam - I agree. It is unfortunate how undersold they are, although memories from childhood and a regular Friday night "hash" still give me shivers.

Shaun - can you tell we like our soup more like a stoup?

Like I said...being frugal forces you to be creative. What a soul satisfying meal.

Almost any leftover meat would work in this soup. Believe it or not I used to throw leftovers out but that was during my BS years ...as in before Big Guy

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