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07/11/2013

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That looks so good - pot pie is my favorite!!! Of course - Sweet William views it as Big Guy views peas! Heavy Sigh - it is the whole pie aversion he has...
In answer to your question, the next time you make it - it will be your's!!!!

Lea - come to think of it this one would have been fabulously with peas in it. Can't wait to make MY pastry again. LOL

Yep I always keep some stew or casserole back for pies, I sometimes make steak bakes using puff pastry if the filling is not too wet, or a nice meal is lamb stew made into a cornish pasty, cover with chilli and cheese, served with tomato and garlic bread...heaven.

Shaun - I think anything with pastry is stellar. Love, love, love the stuff and I'll be stealing your lamb stew idea soon.

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