As I indicated earlier yesterday, dinner last night was at the Salty Dawg, an Alsea Bayside restaurant/bar that's a local favorite and one of ours too.
The food is darn tastie basic diner style with some extra twists - like the panko coated cod I had last night with chips, the Big Guy's calamari with chips, and burgers they really fuss over ...as in flat top cooked with huge fresh grilled buns and darn near every topping you can imagine. They have fabulous fried chicken and surprisingly good Mexican food, never mind a special every night (last night's was fresh and I mean fresh grilled halibut).
Alas the oysters the Big Guy was craving were not available so we'll be making a trip to Newport to pick some up at the oyster farm PDQ. Meanwhile, you'll be hearing about the Salty Dawg again because we love the place, their great food, fabulous service and cheeky smiling waitresses.